Monday, December 23, 2013

Caramel Popcorn...or Popcorn Crack...

Pics to be added:

4 bags of popcorn (microwave)
1 stick of butter
1 cups Karo Syrup
1 can sweeten condensed milk
dash of salt
 2 cups brown sugar

Have popcorn, popped and in a bowl.

Mix butter, karo syrup, brown sugar and salt in pot. Bring to a boil.
Stir in sweeten condensed milk and bring back to boil until the candy therm reaches 230*.
Pour over popcorn...stir. Can add pistachios, or cashews... Enjoy!

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